Booking with us is now like booking a ticket at a (very small and personal) theatre with a supper club vibe. Pay for your seat (£69) for a specific day (this covers the food subject to fish market variability and price)
Within reason, you may amend the booking (dates and party size) online but seat purchases are non-refundable.
We have 14 seats. You may not book and request more than we can physically fit, only the available number of tickets for any given night.
Due to the small size of the dining room, we also do not allow animals of any kind into the restaurant. If you turn up with an animal, you will be turned away and the ticket price retained.
I’m sorry but, as a one man kitchen, it is not possible for me to cater for allergies or dietary requirements, if you book you may miss out elements of the meal. (Please note: the menu is pescatarian)
Thursday to Saturday: Dinner only @ 7pm …doors open at 6.45pm and close for service at 7.15pm
Bookings are open for December!
Within reason, you may amend the booking (dates and party size) online via the confirmation email but seat purchases are non-refundable.
Please note; due to this being a one man kitchen and with the reduced capacity due to current regulations, we do not provide alternatives for dietary requests, allergies or children’s options. If you book, you may miss out elements of the meal.
Due to the small size of the dining room, we also do not allow pets of any kind into the restaurant.
The Shore Cookbook is available at the restaurant or from the publisher (delivered worldwide) here