Spider crab onigiri


Cured Chalk Stream Trout rolled with cucumber, nori and  seasoned top quality Japanese rice. Soy & wasabi on the side (pesacatarian) – Allergens:fish, sulphites, soy, egg

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Seasoned rice balls, using Shinmei rice from Toyama prefecture, stuffed with fresh spider crab and mayonnaise. Allergens: Crustacean, sesame, sulphites, egg